Ingredients
Method
- Add ketchup, brown sugar, and apple cider vinegar to a small saucepan.
- Whisk everything together over medium heat until the sugar is fully dissolved.
- Let the sauce simmer for 3–5 minutes, stirring occasionally, until slightly thickened.
- Taste and adjust flavor: add more brown sugar for sweetness or more vinegar for tanginess.
- Remove from heat, let cool, then transfer to a jar or airtight container.
